

Bovine Serum Albumin 100 g
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Albumins serve as additive proteins for cell cultures. They are the main protein component in serum and are added to cell culture media to increase the stability of cell membranes and to bind possibly toxic elements.
Advantages
Storage
Powder and preserved solutions at 2 - 8 °C. Preservative free solution at -20 °C.
Description | Unit | Cat.-No. |
Bovine Serum Albumin (BSA) Fraction V |
50 g 100 g 500 g |
P06-1391050 P06-1391100 P06-1391500 |
Bovine Serum Albumin (BSA) Protease free |
100 g 500 g |
P06-139210 P06-139250 |
Bovine Serum Albumin (BSA) Low Endotoxin |
10 g 50 g |
P06-139310 P06-139350 |
Bovine Serum Albumin (BSA) Fatty acid free |
10 g 50 g |
P06-139410 P06-139450 |
Bovine Serum Albumin (BSA) Microbiological grade |
10 g 50 g |
P06-0849010 P06-0849050 |
Bovine Serum Albumin (BSA) 30 % Solution, Low salt |
100 ml 500 ml |
P06-138110 P06-138150 |
Bovine Serum Albumin (BSA) 30 % Solution, High salt |
100 ml 500 ml |
P06-138210 P06-138250 |
Bovine Serum Albumin (BSA) 30 % Solution,High polymer |
100 ml 500 ml |
P06-138310 P06-138350 |
Bovine Serum Albumin (BSA) 30 % Solution, Low salt,Preservative free, Protease free |
100 ml 500 ml |
P06-138410 P06-138450 |
other sizes are available upon request.
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